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What are your hours?

We’re open Tuesday through Friday from 9-2, and Saturday from 8-2.

Baking Schedule?

At Hope’s Artisan Bread, we’re all about using the freshest, most natural ingredients possible. We make everything in-house from our breads, to pastries and we always keep it seasonally fresh. Because of this, and the fact that we don’t use any preservatives, we bake fresh every single day. Visit at 8AM daily for hot fresh-out-of-the-oven breads and pastries. 

Gift Card Balance

Wondering how much is left on your Hope’s Artisan Bread gift card?  Click the link below and enter your gift card information to check your balance anytime.

Reheating Quiche

Our signature quiche is a crowd pleaser for all occasions. When you purchase a whole quiche, you can keep it refrigerated until you plan to reheat. We recommend heating up your quiche in an oven on an baking sheet, wrapped in foil. Preheat your oven to 320F and reheat the quiche for 10-15 minutes or until desired temperature. We also love to eat quiche cold! 

Where are your pantry eggs sourced?

Our eggs are locally sourced from a variety of vendors, depending upon season and availability. 

What makes your coffee special?

Our coffee beans are roasted locally and sourced from small farms in Guatemala and Brazil. Our tasting notes showcase chocolate, apricot and hazelnut. A delicious cup worthy of all coffee connoisseurs.